Fueled Up/Eat to Live, DC
“We almost doubled our revenue the 1st month using IDS’ digital menu boards… the second month we did double our revenue!"
-Ken Stewart, President
Audubon Nature Institute, New Orleans, LA
“Audubon Nature Institute has been extremely pleased with IDS Menus. We chose IDS when we wanted a top-of-the-line look for our new Zoofari Café.
The decision to upgrade from a traditional menu system to a digital one was easy, due to the graphic flexibility and the ability to change menu items and
prices instantly. The digital content IDS Menus created was first-class and their superior customer service ensured our digital menu board solution was
produced in time for our grand opening. Audubon Nature Institute looks forward to using IDS digital signage in future projects.”
– Terry Kenney, Director of Graphics
Foodstuffs, Chicago, IL
“Foodstuffs chose IDS Menus to produce its digital menu boards because their experience in the food service industry is unparalleled related to their
competition. The customer service that I received before, during and after the order was placed was second to none. IDS’ team of graphics and sales
professionals assisted me in customizing the design, look and feel of the menu board system to yield the best results for my store. Foodstuffs is very
satisfied with the selection of IDS Menus' digital menu board system and we anticipate doing business with IDS in the future.”
– Eve Feldman, Vice President/COO
South Coast Winery Resort & Spa, Temecula, CA
“South Coast Winery Restaurant’s decision to choose IDS Menus was an easy one once we saw the quality and flexibility that the product delivered.
This was exceeded only by the customer satisfaction experience we received from IDS’ team of professionals. The IDS sales representative and graphic
designer stood by our side in full support while we were making the numerous changes that coincide with the opening of a new restaurant. IDS Menus
made me look good; and better yet, made our restaurant look good to our customers.”
– Crystal Magon, Director of Marketing
The Hilton Tulsa Southern Hills, Tulsa, OK
“We chose IDS Menus to produce our digital menu boards because the work of their design team was above and beyond what their competitors
offered. They took the extra initiative to review the goals and objectives of our digital menu board system, which translated into highly effective content.
We also received superior customer service, ensuring that our system was produced on schedule, and IDS quickly solved any issues that we had.
Since the installation of our digital menu boards, we have seen an increase in the number of visitors to our lounge and an increase in purchases at the
coffee bar. The system was well worth the initial investment and we look forward to doing business with IDS in the future.”
– Lacey Lamm, General Manager
Salad Spinners, Chicago, IL
“Since installing digital menu boards from IDS Menus, our food costs have decreased by 3%. Salad Spinners attributes this to our new digital menus –
they allow us to market more profitable items and to de-emphasize less profitable ones.”
– Rich Levy, CEO